Thursday 14 February
Enjoy a complimentary drink on arrival and a delightful three course menu created by Executive Chef Blake Seymour
Only $55 per head
Sittings are available for 6pm, 6.30pm or 7pm in Spinnakers Restaurant overlooking the Richmond River
Taste plate to start- shared between two
- Ballina king prawn with green paw paw salad and nam jim.
- Beetroot arancini and smoked paprika mayo.
- Seared beef with dried cherry tomato and salsa verde
Mains
- Roasted chicken breast with roasted pumpkin, chorizo and fregola salad with pesto sauce
- Slow cooked lamb shoulder with hommus, fattoush salad, feta, olives and sumac
- Pan fried fish of the day with roasted masala potatoes, green beans with a tamarind and tomato salsa
- Mushroom risotto with asparagus, rocket, pesto and parmesan
Desserts
- Dark chocolate mousse with red wine poached pear, vanilla cream and macadamia crumble
- Citrus tart with whipped crème fraiche, berries and raspberry sorbet
Terms and Conditions:
Promotion to Commence Tuesday 29 January 2019
Promotion concludes 10 pm Tuesday 12 February 2019
Promotion Drawn Wednesday 13 February 2019 at 10.00am at Ballina RSL premises
This promotion is scheduled for the Ballina RSL only.
Post a photo of you and your loved one on Facebook or Instagram and tag us in for your chance to WIN dinner for two with us & a bottle of wine this Valentine’s Day. @ballinarsl #ballinarsl
Winner to be determined via random number generator.
Winner does not have to be on the premises at the time of draw.
The winner will be contacted via Instagram and Facebook
The prize value will not exceed up to $150.00
Prize includes: Valentine Dinner Thursday 14 February 2019 for two @ $55.00pp at Spinnakers & a Bottle of wine from the current wine list up to $40.00
Responsible Service of Alcohol will be adhered to at all times
Ballina RSL Club Ltd staff, management or Board of Directors are not eligible to participate. LTPM/18/03596